Rustic Loaf
Wholesome and hearty: this loaf combines high-extraction and whole-wheat flours for an earthy flavor and satisfying bite.
Wheat Flour, Water, Whole Wheat Flour, Salt, Yeast, and Ascorbic Acid
Wheat Flour (Hard Red Winter Wheat, Hard Red Spring Wheat), Water, Whole-Grain Wheat Flour, Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), and Ascorbic Acid
- Wheat
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
