Cheese Danish
A beautiful round pastry filled with a sweet cheese filling.
Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan and/or Guar Gum]), Pastry Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Milk, Cane Sugar, Eggs, Butter (Pasteurized Cream [Milk], Salt), Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Malt Flour (Wheat Flour, Dextrose, Malted Barley), and Lemon Oil.
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
Contains wheat and milk.
