Chocolate Croissant
Our savory butter croissant filled with rich chocolate. The perfect balance of slightly savory and sweet.
Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Cream [Milk], Salt), Pastry Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Milk, Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanillin [artificial flavor]), Cane Sugar, Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), and Malt Flour (Wheat Flour, Dextrose, Malted Barley).
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
Contains wheat, milk, and soy.