Cinnamon Raisin Danish
Flakey dough with sweet and tangy currants drizzled with a sweet glaze.
Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Cream [Milk], Salt), Raisins (Raisins, Sulphur Dioxide [preservative]), Pastry Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Milk, Cane Sugar, Brown Cane Sugar, Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Malt Flour (Wheat Flour, Dextrose, Malted Barley), and Cinnamon.
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
Contains wheat and milk.
