Fruit Danish
A beautiful round pastry with a cheese filling topped with seasonal fruit.
Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fruit Filling, Butter (Pasteurized Cream [Milk], Salt), Pastry Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Milk, Cane Sugar, Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), and Malt Flour (Wheat Flour, Dextrose, Malted Barley).
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
Contains wheat and milk.
