Ham and Cheese Croissant

Wheat Flour, Ham, Salted Butter, Swiss Cheese, Pastry Flour, Water, Milk, Sugar, Unsalted Butter, Salt, Yeast, and Malt

Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ham (Pork, Water, Sugar, less than 2% Vinegar, Salt, Sodium Phosphate), Salted Butter (Pasteurized Cream, Salt), Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes [Microbial]), Pastry Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Milk, Cane Sugar, Unsalted Butter (Pasteurized Cream), Sea Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), and Malt (Wheat Flour, Dextrose, Malted Barley)

• Wheat
• Milk

Our facility processes wheat, milk, eggs, peanuts, and tree nuts.