Mini Tiramisu Cake
Espresso-soaked sponge layered with mascarpone-rich cream, dusted with cocoa powder and crowned with a swirl of whipped mascarpone.
Cake Sponge: Sugar, Eggs, Almond Flour, Egg Whites, Brown Rice Flour, and Unsalted Butter
Frosting:
Cake Sponge: Cane Sugar, Eggs, Almond Flour, Egg Whites, Brown Rice Flour, and Unsalted Butter (Pasteurized Cream)
Frosting:
- Wheat
- Milk
- Eggs
Our facility processes wheat, milk, eggs, peanuts, and tree nuts.
