French Epi

French Epi

Regular price$6.25
/
Shipping calculated at checkout.

This bread really showcases the flavor of fermented wheat. It has a caramelized "eggshell" like crust that gives the bread a nutty flavor.

Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bread Flour (Hard Red Winter Wheat, Hard Red Spring Wheat), Sea Salt, and Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid).

Our facility processes wheat, milk, eggs, peanuts, and tree nuts.

Contains wheat.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

You may also like